After visiting family in Argentina, Rodrigo and Wendy Caamano realized that our local take-out scene was seriously missing something: empanadas. Three years ago, they decided to do something about it. With Wendy’s help, Rodrigo transitioned from software engineer to full-time entrepreneur, food-truck fixer, and empanada chef. It’s been a wild ride, but the Caamano family’s recipes for Rocky’s empanadas have become […]
Food / April 29, 2019
