Stories with 'food' tag

Tasty Argentine take-out in the Eastside

Bringing Argentina to the EastsideHow a software engineer became an empanada chef 👨🏽‍🍳Posted by The Evergrey on Wednesday, April 24, 2019After visiting family in Argentina, Rodrigo and Wendy Caamano realized that our local take-out scene was seriously missing something: empanadas. Three years ago, they decided to do something about it. With Wendy’s help, Rodrigo transitioned from […]

/ April 29, 2019


Bothell’s queen and king of fresh produce

Bothell’s queen and king of fresh produceWord on the street: You can find fresh produce in the "armpit of Bothell."Posted by The Evergrey on Thursday, April 18, 2019Karin Poage humbly submits that a freshly baked russet potato is “sublime.” She would know. Karin — and her husband Stuart — own and operate the Yakima Fruit Market and […]

/ April 29, 2019


Is Seattle too expensive for its cooks? A quick look at a restaurant crisis

V. H. Hammer | Flickr You don’t have to go far around here to find good restaurants. But Seattle area restaurants are having a heck of a time finding good cooks. There’s a shortage, it turns out, of cooks, dishwashers, and other “back of house” restaurant staff in cities all over the country. And Seattle […]

/ August 3, 2017